Our Flavours

  • Chocolate & Salted Caramel

    The people's champ. Salted Caramel crystals melted through with a darker Belgian chocolate, for the perfect sweetness balance. A top seller and, for good reason.

  • Chocolate Orange

    Terry, eat your heart out. Belgian, milk chocolate and real orange essence. A fan favourite wihtout a doubt.

  • Bara Brith (twist on the traditional)

    Our very proud, Great taste award winner. A proper, traditional Welshcake; sweet mixed spice and currants. The twist? We soak our currants in sweet black tea for 24hrs before they are put into the mix. You'll never go back to plain raisin again!

  • White Chocolate & Cranberry

    Doesn't get better than this. Finely chopped cranberries, smooth, Belgian White Chocolate. The perfect combination for the sweet tooth amongst us.

  • Cheese & Leek

    A savoury Welsh Cake?!? Yes! A savoury Welsh Cake... Served warm with bacon eggs, as part of a cheese board, with soup or stew or just a delicious savoury snack straight from the toaster. Think savoury scone but, softer, lighter and more flavour. It's the Welsh Cake you didn't know you needed.

  • Peanut Butter (VG)

    A personal favourite. Crunchy Peanut Butter all the way through, creating a super soft texture with that extra bite. The perfect companion for some raspberry jam.

Monthly Specials

It's Christmas! We have; not one, not two but, three specials for you! 

Mince Pie

The inside of a mince pie, mixed through a Welsh Cake. Amazing warmed up and served with some brandy custard.

Mulled Wine

A real winter warmer. Plain Welsh Cake mix and Mulled Wine flavouring.

Sage & Onion Stuffing

Ho, Ho, Holy Moly! Add this to your Christmas dinner this year and never look back again. We take the classic Sage & Onion Stuffing, cook it to perfection, add some slow cooked onion and mix it through to create the lightest, softest and most delicious tasting Welsh Cake of all time!